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Homemade Preserves


Nectarine Chutney

Nectarine Chutney


Lime and chili pepper add South American flair to this golden chutney.

Try with: refried beans, to spice up meats and add to your charcuterie boards.

Small 125 ml

Large 250 ml

Ingredients: organic BC nectarines, brown sugar, salt, red wine vinegar, Worcestershire sauce, onion, lime juice, garlic, chili peppers, crystallized ginger, cloves, cinnamon

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